Trafika Pljeskavica in flatbread
Authentic beef pljeskavica with pancetta and parmesan, in a freshly toasted flatbread, with iceberg lettuce, tomatoes and cucumbers.
Pljeskavica made of Romanian beef and other authentic and reinvented Serbian dishes. On Mihai Eminescu 248, in the heart of Bucharest.
Authentic recipes cooked to order, with fresh ingredients and sauces made daily in the kitchen.
Authentic beef pljeskavica with pancetta and parmesan, in a freshly toasted flatbread, with iceberg lettuce, tomatoes and cucumbers.
Pljeskavica made with beef and lamb, spiced and juicy. For lovers of intense flavour.
Slow-cooked for 5 hours, tender and aromatic, in a light olive sauce.
Trafika is a small place, a family business, where we welcome every guest like a dear friend. The head chef is the owner himself, involved every day in preparing the dishes and always present in the direct relationship with guests.
Our menu brings together authentic Serbian and Balkan dishes, classic and reinvented — from pljeskavica with kajmak to the Karađorđe schnitzel — cooked with care, with the taste of home.
For special occasions, we host intimate gatherings — anniversaries, birthdays or family get-togethers — in a warm, friendly space.
Trafika means authenticity, family and Serbian hospitality — in the heart of Bucharest.
Trafika is open Monday to Saturday, 12:00 to 21:00. Closed on Sunday.
Yes, we deliver via Glovo, Wolt and Bolt Food in Bucharest. For pickup, call us directly at 0740 084 050.
Our pljeskavica is made exclusively from Romanian beef, carefully selected from local producers, with no additives and no preservatives.
Yes, we take reservations. Call 0740 084 050 and we'll reserve your table.
We're at 248 Mihai Eminescu Street, Sector 2, Bucharest, in the city centre.
248 Mihai Eminescu Street, Sector 2, Bucharest
Monday – Saturday, 12:00 – 21:00
Closed on Sunday